![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
soup of the evening
Jan. 11th, 2007 12:02 amI have a nasty cold, so I made soup.
Unexpectedly, it turned out to be by far the best soup that I have ever made, and as a bonus decided to be finished at exactly the same time as the three-egg omelet I was having with it.
It also took like twenty minutes.
So I'm putting down the recipe, because from now on this is my backup there-is-nothing-to-eat-here-and-I-must-feed-guests soup. And just my general backup soup. I could cheerfully eat this three times a week.
( Tomato Not Actually Rasam )
Unexpectedly, it turned out to be by far the best soup that I have ever made, and as a bonus decided to be finished at exactly the same time as the three-egg omelet I was having with it.
It also took like twenty minutes.
So I'm putting down the recipe, because from now on this is my backup there-is-nothing-to-eat-here-and-I-must-feed-guests soup. And just my general backup soup. I could cheerfully eat this three times a week.
( Tomato Not Actually Rasam )
